dimanche 7 mai 2017

W e l o v e t o c o o k i n A v n #3 J i S i L a P i

雞絲拉皮 Ji Si La Pi
Sichuan style cold noodles
chicken breast
roasted sesame seeds
spring onion
soy bean (glass-) noodles

peanut paste
sesame paste
rice vinegar
soy sauce
toasted sichuan pepper oil
chilli oil

 (for more flavour, cook the noodles in the chicken broth)

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