雞絲拉皮 Ji Si La Pi
Sichuan style cold noodles
chicken breast
cucumber
roasted sesame seeds
spring onion
(radish)
soy bean (glass-) noodles
dressing:
peanut paste
sesame paste
rice vinegar
soy sauce
sugar
garlic
toasted sichuan pepper oil
chilli oil
(for more flavour, cook the noodles in the chicken broth)
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