W e l o v e t o c o o k i n P a r i s #1 h e a l t h y l e n t i l s

lentils

radishes

oranges

red onions

spring onions

mustard dressing

W e l o v e t o c o o k i n A v n #3 J i S i L a P i

雞絲拉皮 Ji Si La Pi

Sichuan style cold noodles

chicken breast

cucumber

roasted sesame seeds

spring onion

(radish)

soy bean (glass-) noodles

dressing:

peanut paste

sesame paste

rice vinegar

soy sauce

sugar

garlic

toasted sichuan pepper oil

chilli oil

recipe here 

 (for more flavour, cook the noodles in the chicken broth)

W e l o v e t o c o o k i n A v n #2 S t u f f e d C a b b a g e

 Stuffed cabbage with

minced pork meat and bacon

shallot, garlic, eggs, salt, pepper

mashed potatoes w. butter& egg

slow-cooked in broth with onion and carrots

or stuff only with meat 

and potatoes on the side

W e l o v e t o c o o k i n A v n #1 L e t I t C r u m b l e . . .

 

Fruits:

apples, raspberries, nectarines, currants

 butter, brown sugar, cinnamon

Crumble:

flour, butter, almond powder, brown sugar, honey, salt

&

yoghurt icecream

W e l o v e t o c o o k i n V a n c o u v e r #2 C o o k i e s

Maple syrup, hazelnut and chocolate cookies

W e l o v e t o c o o k i n V a n c o u v e r #1 L a t o r t a m i m o s a

W e l o v e t o c o o k #32 m e x i c a n i n s p i r a t i o n

Corn with salted butter

Potatoes, pepper, zucchini, onions

Avocado, tomatoes, onions, lemon juice

Grapefruit iced tea

W e l o v e t o c o o k #31 t a r t e f r a i s e s r h u b a r b e

Strawberry and rhubarb pie

W e l o v e t o c o o k i n I t a l i a #3 T a r a l l u c c i a l f i n o c c h i e t t o e l a s a g n a

W e l o v e t o c o o k i n I t a l i a #2 C h i t a r r a a l r a g ù

W e l o v e t o c o o k #30 V a g u e s m e r i n g u é e s

Tarte au citron meringuée

W e l o v e t o c o o k #29 S u n n y A g a i n !

never boring 

blood orange salad 

#3

fennel

cucumber

olive oil

fleur de sel

tiny mint leaves

W e l o v e t o c o o k i n I t a l i a #1 C r o s t a t a c o n m a r m e l l a t a d i p r u g n a

- Plum jam pie -

With Italian countryside

W e l o v e t o c o o k #28 S a l m o r e j o

tomatoes

bread crust

garlic

onion

olive oil

vinegar

(lemon juice)

(water)

topping:

egg

serrano ham

(cucumber)

Cordoba's style gaspacho!

W e l o v e t o c o o k #26 r i l l e t t e a u x a n c h o i s

spread it also on toasts!

anchovies and oil
butter
(or vegetal butter or a bit of each)
pepper
basil 

W e l o v e t o c o o k #25 O & O V a r i a t i o n

Blood Orange and juice

Black Olives

Fennel

Olive oil

W e l o v e t o c o o k(&Aurélie) #24 L o s R e y e s M a g o s

 

Galette des Rois

Pistache & Framboise

W e l o v e t o c o o k #23 X m a s M a r a t h o n !!!

 

From top to bottom:

Wasabi

Any eggs from the sea (black ones are even cooler color)

Whipped cream

Mashed eggs with mustard

Guacamole

W e l o v e t o c o o k #22 X m a s M a r a t h o n !!

Chinese glutinous rice balls with sesame stuffing